Flour and grain products are traditional essentials of the food industry. Whether your niche is cake flour and semolina for baking or fiber rich barley and quinoa, your flour and grains must remain properly packaged to retain freshness and effectiveness for the baking or cooking process. It is essential that these products avoid humidity, moisture, air, pests and other hazardous elements while being stored. Otherwise, they have the potential of absorbing odors, becoming infested or their oils could turn rancid and more. Conventional paper bags can rip and tear, causing avoidable waste as well as a mess, nor can they provide an airtight seal after being opened. Distinguish your product from the rest using our superior flour and grains packaging. Any of our durable and tear proof bags ensure airtight protection so your product retains its freshness, enabling it to produce better tasting end results.
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